Join us for the grandest Easter celebration at Royal Palms Resort & Spa. Delight your senses with a three-course brunch menu at T. Cook's or a robust Banquet Buffet spread in our grand ballroom, each selection including seasonal and brunch favorites for all to enjoy!

T. Cook's Prix-Fixe Easter Brunch

• Sunday, April 9th | 10:00 am - 2:00 pm
• $175++ per person, $75++ for Children 6 - 12, Complimentary Children 5 and under
• For T. Cook's Plated Easter Brunch, please visit here for reservations.

Banquet Buffet Easter Brunch

• Sunday, April 9th | 10:00 am - 2:00 pm
• $175++ per person, $75++ for Children 6 - 12, Complimentary Children 5 and under
• For Banquet Buffet Easter Brunch, please visit here for reservations.

Reservations are highly recommended. For additional questions or information, please call 602.808.0766.
*T. Cook's will be serving a 3-course plated brunch menu. The Banquet Buffet will be buffet style in our ballrooms. They each have separate reservations.