Handmade Dumplings Class

Come for the dim sum! Join us for a fun and interactive Handmade Dumplings Class, where you’ll learn the art of crafting perfect dumplings from scratch! In this hands-on cooking class, you’ll be guided step-by-step by Chef Jeannette Ling, mastering everything from preparing delicious fillings and folding big batches of Asian delights. Whether you’re a complete beginner or a seasoned home cook, you’ll gain new skills and confidence as you create your own batch of dumplings to enjoy. Bring your friends, roll up your sleeves, and get ready for a flavorful experience filled with laughter, learning, and of course, delicious food!

Handmade Dumplings Class Menu:

• Siu Mai (Pork and Shiitake Mushroom Dumplings)
• Szechuan-Style Shrimp Wontons in Chili Oil Sauce 
• Gyoza (Japanese Potstickers with Pork and Napa Cabbage)
• Various Dipping Sauces

Register/More Info:

https://www.ccacademy.edu/calendar/handmade-dumplings-class-07-26-26/