Louix XII Cognac Dinner

Louis XIII Congac Dinner

LOUIS XIII invites you to an exquisite dinner experience that will begin with a Telmont champagne toast, followed by a multicourse prix fixe menu crafted by Executive Chef Gregory James and paired with our sommelier selected wines. To conclude the evening, we will cheer to happiness, prosperity and success with a toast of the legendary Cognac, LOUIS XIII. Each couple will also receive a decanter of LOUIS XIII and two crystal glasses.

Friday, January 17 

6pm Reception | 6:30pm Dinner 

Table XII Private Dining Room
Seating is extremely limited 

$4,600 per couple, plus tax and gratuity

Includes a dinner for two people and a LOUIS XIII Classic decanter and set of crystal glasses

Menu

FIRST COURSE
LOBSTER PATE EN CROUTE, GOURKIN, QUAIL EGG, MUSTARD 

SECOND COURSE
ESCARGOT & CAVIAR
chawanmushi, alliums, dashi

THIRD COURSE
BOUDIN BLANC
bayonne ham broth, apple, celery, white truffle