This event reoccurs every Friday.
Russell + Ronen's Virtual Kitchen
Tired of making the same basic meals at home? Join in for The R+R Show one Friday a month and follow along as Executive Chef Russell LaCasce shows you how to make some of our ZuZu favorites at home, complete with recipes. Helping him will be a special guest sous chef, Hotel General Manager Ronen Aviram. Snag some expert tips along with ideas for cocktail pairings and chef-approved leftovers.
Have a particular dish in mind? Custom, private demonstrations are available for special celebrations or your next virtual company gathering. Contact email@example.com to learn more.
WATCH + LEARN
- October 23 | VH Chopped Salad
- November 20 | Petaluma Chicken
- December18 | Ahi Poke Bowl
- January 22 | The John Berry
- February 26 | Charbroiled Ribeye