Join us for a romantic 3-course dinner for Valentine's. We are featuring this special menu from 5 pm to 10 pm from Monday, February 13th to Tuesday, February 14th. The price is $60 per person plus tax and gratuity. Menu below. Please call 480-596-7522 to make reservations.
- Water Crest Bisque, Baked Oyster
- Red Oak Salad, Crows Dairy, Fig, Shallot Vinaigrette
- Gnocchi Pasta, White Wine Cream Sauce, Seared Smoked Scallop, Blistered Tomato, Truffle Pecorino, Cured Egg Yolk
- 8oz Filet, Gorgonzola and Beet Croquet, Brussel Sprout, Port Wine Mushroom Sauce
- Double Chocolate Mousse Cake
- Candied Rose Petal
- Dark Chocolate Gelato