Upscale Casual Californian Grill where good times and thoughtful food are a way of life at Paul Martin’s. Our founders, Brian Bennett and Paul Fleming, had a vision for a restaurant they wished was in their neighborhood, a place that serves you dishes made from scratch with the highest quality ingredients prepared simply and well, all offered at accessible prices. Embracing this concept and carrying these values into the restaurant kitchen, Paul Martin's American Grill was born.
Today our motto remains "Seasonal & Delicious." On our menu you will find the best seafood from sustainable fisheries, free-range and natural meats and poultry, artisan cheeses and cured meats. Alongside our food, we serve artisanal cocktails made with house-infused spirits, craft beers and a deep selection of over 100 wines, most of which are offered by the glass. Our knowledgeable staff members are trained to meet exceptional service standards, in a relaxed, timeless, yet contemporary setting. We look forward to serving you.
HOURS OF OPERATION: LUNCH: Open Every Day 11am-3pm DINNER: Monday-Saturday 3pm-10pm Sunday 3pm-9pm HAPPY HOUR: Every Day 3pm-7pm