Experience a world-class best restaurant in Scottsdale, Arizona. There are two parts to Second Story Liquor Bar cocktail program serving up classic cocktails in one hand then offering unique cutting edge craft mixology cocktails. The bar program is led by resident whiskey man John Christie who has built an impressive list of over 250 bourbon whiskeys, scotch whiskeys, and Japanese whiskeys. John focuses on the classics while his under study JT Tillman comes up with the modern cocktails.
What's even more interesting about Second Story it's not just a bar. They have a young 23 year old chef who worked under Kevin Binkley a 3 time James Beard recognized chef and he is bringing an amazing culinary perspective to The Second Story. His menu is sophisticated and refined yet it pushes boundaries for the Scottsdale dining scene. Foodies and travelers alike are coming into see this young chef in action and it's definitely a must try best restaurant in Scottsdale.