Celebrate Easter To-Go in Scottsdale
Adam Haught
This Easter, family dinners will look different than normal, with virtual gatherings replacing larger, in-person celebrations with family and friends. While you take care of the technology needed to bring everyone together, why not let Scottsdale’s finest restaurants handle the cooking? Here are just some of the delicious Easter Dinners available for easy curbside pickup.
THE CAPITAL GRILLE
Enjoy a special family-style Easter menu that includes an impressive Whole Rack of Bone-In Filet, along with grilled asparagus, decadent mashed potatoes and freshly baked Apple Crostata. You can choose to have your meal prepared to reheat or pick it up ready to serve.
When: Pre-order now for curbside pickup starting April 10 (12 p.m. – 8 p.m.).
Price: $95 (includes food for up to 2 people); $185 (includes food for up to 6 people)
Details: Click Here
Fairmont Scottsdale Princess
Celebrate Easter in comfort and style with delicious cuisine and Easter baskets to go! Executive Chef Conor Favre is offering a traditional hand-crafted dinner, including honey-glazed ham, roasted lamb and an assortment of complementary side dishes. Easter baskets for the kids will be available on a first-come, first-served basis!
When: Pre-order by April 9 for curbside pickup on April 11 (1 p.m. – 3 p.m.).
Price: $195 (includes food for up to 4 people)
Details: Click Here
FARM & CRAFT
Enjoy an Easter brunch to-go with customized crustless quiches baked to your request! Choose from a variety of proteins, vegetables and cheeses, then Farm & Craft will combine them into your ideal Easter quiche. Gluten-free and vegetarian options are available. Add a little sparkle to your brunch with $15 mimosas to-go!
When: Pre-order 24 hours in advance.
Price: $35 (serves 4) or $50 (serves 8)
Details: Click Here
HOTEL VALLEY HO
This Easter, Hotel Valley Ho is offering Easter To-Go from its well-known restaurant, ZuZu. Chef Russell LaCasce is whipping up a variety of festive eats and family-style meals including slow-roasted turkey breast, honey-baked ham, garlic prime rib, and an assortment of sides from butter-whipped sweet potatoes to bacon and leek potato casserole. Finish off your feast with a whole fruit tart or banana cream pie.
When: Pre-order by 5 p.m. on April 9 for pickup on April 12 (10 a.m. – 6 p.m.). Delivery also is available within a five-mile radius of the resort.
ZuZu Dining Price: See menu for details.
Details: Click Here
MAPLE & ASH
Maple & Ash is dishing up a fabulous Easter Brunch - social distancing edition - and also is offering their full dinner menu, a la carte. Brunch serves two and includes a smoked salmon platter, maple glazed honey baked ham, crispy potatoes and much more! You can even order a Bloody Mary to-go or purchase to kit to make your own at home. Pre-order today!
When: Pre-order is now available for pickup on April 12 (11 a.m. – 6 p.m.).
Price: Starting at $80. See menu for details.
Details: Click Here
M CULINARY
M Culinary is offering a hassle-free, build-your-own Easter menu this year loaded with all the traditional items. Choose from Rosemary-Scented Port Loin with Basil & Rosemary Pistou or Smoked Ham with Cinnamon Apple Sauce. A variety of sides also are available, including white cheddar potatoes and candied yams!
When: Pre-order now for pickup on April 11 or 12 (10 a.m. – 1 p.m.).
Price: See menu for details.
Details: Click Here
POSTINO WINECAFE
Postino’s has the Easter goods for your celebration! Enjoy a delicious Spinach & Artichoke Quiche, Panzanella Caprese Salad, six Giant Cinnamon Rolls, and the option to add on make-at-home Grapefruit-Cardamom Mimosa kits.
When: Pre-order by April 9 for pickup on April 11 or 12.
Price: Starting at $50. See menu for details.
Details: Click Here
The Scottsdale Plaza Resort
The Plaza’s delicious Easter feast features a fresh green salad, Caramelized Bone-In Ham Steaks, Redbird Farms Natural Chicken and delicious sides that pair nicely.
When: Pre-order required by 4 p.m. on April 9 for pickup on April 12.
Price: Starting at $58. See menu for details.
Details: Click Here
Starfire Golf Club
Starfire Golf Club is whipping up a delicious, freshly made Easter feast that’s ready to serve. Enjoy traditional favorites like herb-roasted prime rib, creamy deviled eggs, scalloped potatoes, decadent sticky buns and more!
When: Pre-order by noon on April 10 for curbside pickup on April 11 (10 a.m. – 1 p.m.).
Price: $60 + tax (includes food for up to 2 people)
Details: Click Here
Steak 44
Celebrate Easter in comfort and style with a handcrafted menu designed with every family member in mind. Your feast includes appetizers like crispy shrimp or a superfood salad, entrées such as NY Strip steak or Shetland Island Salmon, and a variety of nicely paired sides. For dessert, don’t miss the Ultimate Warm Vanilla Caramel Cake.
When: Pre-order today for curbside pickup on April 12 (12 p.m. – 9 p.m.).
Price: $85 per person, two or more people.
Details: Click Here
Straight to the Plate Catering
Straight to the Plate’s Easter Brunch menu includes Crustless Mediterranean Quiche, Baked French Toast, Caribbean salad and Chocolate Pot de Crème! Dinner comes with a variety of options including Ham, Salmon or Slow-Roasted Beef Brisket. You can choose up to four sides from ten delicious options, including the crowd favorite, five-cheese Mac N Cheese!
When: Pre-Order by April 8 for pickup on April 10 or 11.
Price: Starting at $95. See menu for details.
Details: Click Here
